SOLD OUT!

Join us for our last wine dinner of the year with award winning Great Southern winery, Duke’s Vineyard.

Hosted by Chief Winemaker & Owner, Ben Cane, the dinner will exclusively launch the 2023 Single Vineyard Shiraz and Cabernet Sauvignon.

Drawing inspiration from the principles of biodynamics and organic farming, Ben employs meticulous vineyard management techniques to nurture the grapes and ensure their expressive potential is fully realised. By carefully selecting premium fruit and employing minimal intervention techniques in the winemaking process, he allows the inherent character of each vineyard site to shine through in his wines

Join us for a 4-course, 7-wine paired dinner, launching the new Single Vineyard vintage and the Magpie Hill Premium Collection, including the award-winning Riesling.

Reserve your seat now for this super exclusive and special event at only $125pp.

Celebrate Father's Day at the Charthouse Restaurant with a special Brunch, Lunch, or Dinner!

Relish in seasonal produce, fresh local seafood and premium meats, complimented by an extensive wine list with your loved ones. Plus, treat papa to a complimentary Ogden’s beer on arrival with every reservation.

Reservations are now available for an unforgettable dining experience.

Book your table today and make this Father's Day truly special!

THIS EVENT IS NOW SOLD OUT!

Join us for a special evening with the Ashmead family as we showcase not one, but two of their family wineries, Elderton & Small Victories!

Sharing a cellar door in the Barossa Valley, Elderton & Small Victories produce premium quality fruit with a focus on long term sustainable production, low yields, low irrigation and minimal inputs.

The outcome, delicious, fruity, big, juicy wines!

PLUS! Elderton will be EXCLUSIVELY pre-launching their 2021 Command Shiraz from their flagship range at the wine dinner before its September release!

Enjoy a glass on arrival followed by a 4-course wine paired dinner for only $125 per person.

Join us for an unforgettable evening of gastronomic delight and fine wines. Book your tickets today!

Euros FINAL, England v Spain at The Windsor

Come join us for the thrilling Euros FINAL match between England and Spain at The Windsor!

Witness the excitement live LIVE& LOUD on multiple big screens.

Entry includes a complimentary beer or wine!

Doors open at 2:30am for a 3am kick off.

Get ready to cheer for your favourite team and experience the electrifying atmosphere with fellow fans. Don't miss out on this epic showdown, rally your mates and join us!

Get ready for an epic showdown at ENGLAND VS NETHERLANDS EUROS SEMI FINAL at THE WINDSOR HOTEL in South Perth!

Join us on Thu Aug 22 2024 at 2:30 AM for a thrilling match between two powerhouses and get in on the finals action.

Enjoy a complimentary Ogden’s Beer or Glass of House Wine on arrival with your $10 Entry Ticket and snatch up a place to watch it live & loud with your mates.

Raise a glass to our next wine dinner with Mt Barker small batch, minimal intervention winery Chalari Wines!

Known for producing a number of traditional, lo-fi and experimental pours, Charlari are the new kids on the block creating epic wines that are a little bit different to the Great Southern norm. 

Winemaker and founder, Alexi Christidis, sources fruit from Frankland River and the Swan Valley producing Chenin Blanc Pét-Nats, Gurwurztraminer Riseling blends, Beaujolais-inspired Mataros, and Spanish Shiraz Tempranillo's, just to name a few.

Join founder Alexi and his team in the Charthouse Restaurant for a 4-course paired dinner with a glass on arrival for only $125pp. 

If you're a lover of wine and a new-found lover of the unique, this will be one you won't want to miss. 

Oh and one more thing, they don't do wine dinners very often, so this is pretty special!

Winter’s setting in and Ogden’s head brewer Mal has created a limited-edition Gatekeeper Stout that perfectly compliments the cooler weather.

Join Mal and Ogden’s Brewery at our first ever Ogden’s Odyssey event on Wednesday 22 May at 6pm for a unique experience tasting all things Stout.

In the cosy and intimate setting of Black Pearl Bar, Mal will showcase and let you sample his limited-edition Gatekeeper Stout, two more iconic flavourful expressions of Stout and the 3 core Ogden’s brews.

All beers will be paired with a menu of Autumnal Beer Bites created by The Windsor’s Executive Chef, Anton Keyzer.

Mal will be on hand to guide your tasting journey, discuss brewing techniques and elaborate on the history of Stout.

A great event to socialise with fellow beer lovers and to get a deeper appreciation for these dark elixirs.

Tickets are a steal at only $40pp!

Celebrate Mother's Day in style at the Charthouse Restaurant on Sunday, May 12th. Treat your mum to a delightful dining experience with our special à la carte menu and a complimentary glass of bubbles to add a touch of sparkle to their day!

Whether you prefer the relaxed elegance of brunch, the leisurely atmosphere of lunch, or the refined ambiance of dinner, we have something special planned for you and your family.

Spaces are limited, so don't miss out! Make your reservation now to secure your table and create lasting memories with your loved ones at the Charthouse Restaurant this Mother's Day.

Experience the ultimate indulgence at our Xanadu Wine Dinner on Wednesday, April 17th, starting at 6:30 PM. From the moment you arrive, a complimentary glass will welcome you to an evening of exquisite flavours and impeccable pairings.

Savour the culinary artistry of our four-course menu, expertly curated to complement the distinct character of Xanadu wines. Each dish will be thoughtfully paired with a selection from Xanadu's renowned collection, promising a journey of taste sensations.

Don't miss this exclusive opportunity to elevate your dining experience with us. Reserve your seat now for $125 per person.

Join us for an unforgettable evening of gastronomic delight and fine wines. Book your tickets today!

🍀 Your ultimate destination for a festive St. Patrick's Day celebration! 🍀

Join us on March 17th as we paint Mends St Bar green and bless ourselves with the luck of the Irish. Whether you’re Irish by blood or simply Irish at heart, the afternoon with us will be one to celebrate.

🥧Beef & Guinness Pie with a can of Guinness for $35
🍺 $10 Guinness cans
🎸 The Sham LIVE from 4:30-7:30pm
Irish born, Gray Sanders aka singer-songwriter Original Gray fronts The Sham playing traditional to contemporary Irish classics plus a whole heap of rocky folk goodness. The Sham, is a powerhouse of local musical talent with bandmates Julius Lutero on guitar, Roy Martinez on bass and Elliot Jebb on drums completing the lineup.

Experience the ultimate Mexican Fiesta with Altos Tequila on The Deck of the Charthouse Restaurant, Saturday March 16th from 2-5pm!

Savor the flavors of Mexico with bottomless Spicy Margaritas, Watermelon Margaritas, Classic Margaritas, and Palomas.

Indulge in a delectable selection of Mexican bites while enjoying the vibrant atmosphere.

Tickets are $79 per person.

Reservations available now via the link below.

Moët Hennessy will be hosting an exclusive 4-course Champagne Dinner showcasing premium-iconic houses, Ruinart, Veuve Cliquot and Moët & Chandon.

This special dinner will be hosted in our Charthouse Restaurant with a representative from Moët Hennessy who’ll be the guide on each champagne, their flavour profiles and their distinguishable differences. Executive Chef Anton Keyzer has created a beautiful local produce 4-course that’s has been paired to each drop.

A glass of bubbles on arrival and a paired 4-course dinner for only $140.

Dine with your loved one this Valentines in our Charthouse Restaurant.

Be treated to a delectable 3-course dinner created by our Executive Chef, Anton, that’ll take you on a journey through seasonal produce and fresh, local seafood and meat. Includes a drink on arrival to toast your ‘amore’ as well as complimentary parking. A treat at only $125pp, to be paid on time of booking.

OR, you and your other half can choose from our extensive à la carte menu and tailor the meal to suit you. Booking also includes complimentary parking.

The Windsor Hotel and Republic of Fremantle invite you to an afternoon of bottomless gin and grazing boards on The Deck, Charthouse Restaurant

When: Saturday 20th Jan, 2pm
Where: The Deck, Charthouse Restaurant
Cost: $79pp

Race Live and loud on all screens.

Free Entry

Race | Prizes | Specials | DJ | Final Tickets

Book your tickets HERE

Experience the pure elegance of the Leeuwin Estate Art Series range at the next Windsor Hotel wine dinner.

Five course dinner paired with Leeuwin wines - just $140pp.

Click here to view the menu and wine match.

Limited tickets available - book your tickets online here.

Spend an afternoon with the team from Coopers Brewery indulging with a three course lunch with matching beers from the Coopers range - just $99 per person.

Special commentary from Melanie Cooper & brewer Jon Meneses.

This is a very limited event so book now to ensure you do not miss out.

Click here to view the menu

Book your ticket online here (pre-payment required at time of booking)

Bookings Here