Dine with your loved one this Valentines in our Charthouse Restaurant.

Be treated to a delectable 3-course dinner created by our Executive Chef, Anton, that’ll take you on a journey through seasonal produce and fresh, local seafood and meat. Includes a drink on arrival to toast your ‘amore’ as well as complimentary parking. A treat at only $125pp, to be paid on time of booking.

OR, you and your other half can choose from our extensive à la carte menu and tailor the meal to suit you. Booking also includes complimentary parking.